So you haven’t been back to the Philippines in a while huh? As a balikbayan you are probably spoiled by the gastronomic delights of different cuisines abroad. You have most likely dined in gastro pubs, two star Michelin restaurants and even the latest chi chi eatery in town. So naturally your criteria for pleasing your sophisticated and worldly palette is set high.
However, when it comes to Filipino food you know that an awesome experience in the motherland would constitute of the following well executed dishes or treats:
1. Classic Filipino dishes done right
Where to eat
At a Philippine province during fiesta or at a handaan/salu-salu (get together) on your honor. You will be sure to get homemade dishes made from scratch.